Watermelon Cups with Feta and Basil
I absolutely love when watermelon and feta are paired together...the sweet and refreshing taste of watermelon really brings out the saltiness of the cheese....
These watermelon "cups" are a perfect way to enjoy this delicious flavor combination and make for a great summer appetizer....
Ingredients:
1 seedless watermelon
Feta cheese
Fresh basil
1 Tbsp Olive oil
Salt & Pepper
Method:
Cut watermelon into 1" cubes
Scoop a little bit off the top of each cube so you have a "cup"
Mix feta, finely chopped fresh basil leaves, 1 Tbsp olive oil, salt and pepper to taste. Add a small spoonful of the mixture to the watermelon "cups".
Top with a drizzle of balsamic vinegar (optional)
xoxo
Meg
No comments:
Post a Comment